Sunny Seafood
Flagship Restaurant
At Sunny Seafood Restaurants, we deliver an authentic Cantonese dining experience with an emphasis on refined seafood cuisine and exceptional service. Our restaurants not only serve meticulously prepared dishes that honor Cantonese culinary traditions, but also offer bespoke banquet services for weddings, corporate events, and special occasions. With elegantly appointed spaces and a dedication to quality, we provide a versatile venue that transforms every meal into a celebration.
Every dish is crafted to perfection, ensuring a consistently memorable dining experience. Whether you’re enjoying a casual meal or hosting a grand event, our expert chefs and attentive service promise the true taste of Cantonese excellence—where every detail matters.
Menu
Live Lobster
Live Lobster Sashimi (2 courses)
龙虾刺身
Market Price
Braised Live Lobster with XO Sauce
Xo酱炒龙虾
Market Price
Braised Live Lobster with Supreme Soup
上汤龙虾
Market Price
Braised Live Lobster with Ginger & Shallot
姜葱龙虾
Market Price
Braised Live Lobster with Garlic & Butter Sauce
蒜子牛油煮龙虾
Market Price
Live Lobster with Curry
咖喱煮龙虾
Market Price
Live Lobster with Singapore Style
星洲煮龙虾
Market Price
Stir Fried Live Lobster & Radish Cake with Chaw Chou Style
潮式萝卜糕炒龙虾
Market Price
Shark Fin Soup
Superior Shark Fin (Per Head)
红烧大鲍翅（每位）
$68.8
Shark Fin with Supreme Soup (Per Head)
清汤大散翅（每位)
$68.8
Shark Fin Soup with Bamboo Fungus (Per Head)
竹笙大散翅（每位）
$39.8
Shark Fin Soup with Crab Meat (Per Head)
红烧蟹肉翅（每位）
$39.8
Shark Fin Soup with Shredded Chicken (Per Head)
红烧鸡丝翅（每位）
$32.8
Shark Fin Soup with Fish Maw (Per Head)
花胶丝鲜鲍翅（每位）
$23.8
Live Crab
Live King Crab (2 Courses)
皇帝蟹两食
Market Price
Live Mud Crab with Ginger & Shallot
姜葱焗肉蟹
Market Price
Spicy Salt & Pepper Live Mud Crab
椒盐肉蟹
Market Price
Chao Chow Style Steamed Live Mud Crab with Sticky Rice
潮州糯米蒸蟹
Market Price
Steamed Live Mud Crab
清蒸肉蟹
Market Price
Live Mud Crab with Garlic & Butter Sauce
蒜子牛油煮肉蟹
Market Price
Live Mud Crab with Curry
咖喱煮肉蟹
Market Price
Singapore Style Live Mud Crab
星洲煮肉蟹
Market Price
Abalone
Sliced Live Abalone in Steamed Bowl
堂灼游水鲍鱼
Market Price
Whole Abalone with Oyster Sauce (Each)
蚝皇原只鲍鱼（每只）
Market Price
Tempura Baby Abalone
天妇罗鲍鱼仔
Market Price
Braised Sliced Abalone with Sea Cucumber
婆参仙鲍片
$68.8
Braised Sliced Abalone with Vegetable
碧绿仙鲍片
$63.8
Seafood
Wok Fried Scallops with Dragonfruit
火龙果炒带子
$48.8
Signature Sautéed Squid, Shrimps and Vegetables
伟洋小炒皇
$38.8
Deep Fried Prawns with Chinese Red Pepper
花椒爆虾碌
$48.8
Stir Fried Prawns With Salted Egg Yolk
金衣虾球
$39.8
Spicy Salt & Pepper Prawns
椒盐虾球
$39.8
Stir Fried Prawns with Snow Peas
荷豆虾球
$39.8
Prawns with XO Sauce with Vermicelli (Hot Pot)
Xo粉丝虾球煲
$39.8
Honey Prawns
蜜糖虾球
$39.8
Stir Fried Prawns with Scrambled Egg
滑蛋虾球
$39.8
Stir Fried Prawns with Ginger & Shallots
姜葱虾球
$39.8
Stir Fried Prawns with Mayonnaise Sauce
沙律明虾球
$42.8
Stir Fried Scallop with Ginger & Shallots
姜葱带子
$46.8
Stir Fried Scallop with Vegetable
翡翠带子
$46.8
Grilled Fish Fillet with Thai Sauce
泰汁烧斑片
$36.8
Stir Fried Fish Fillet with Vegetable
翡翠石斑片
$36.8
Steamed Fish Fillet with Bean Curd & Garlic
蒜香斑片蒸豆腐
$36.8
Deep Fried Fish Fillet with Sweet & Sour Sauce
五柳石斑片
$36.8
Spicy Salt & Pepper Calamari
椒盐鲜鱿
$33.8
Stir Fried Seafood Combination with Snow Peas
荷豆海鲜
$33.8
Hot Pot
Sizzled Oyster & Vermicelli with Garlic Sauce (Half Dozen)
金银蒜粉丝啫生蚝 (半打起）
$68.8
Signature Pan Fried Free Range Chicken with Oyster
走地鸡啫生蚝
$88.8
Signature Pan Fried Free Range Chicken with Baby Abalone
走地鸡啫鲍鱼仔
$88.8
Braised Baby Abalone & Wagyu Beef with Sour & Spicy Sauce
酸汤鲍鱼仔和牛煲
$58.8
Sliced Abalone with Mushrooms & Duck Feet Hot Pot
冬菇鲍鱼鸭掌煲
$58.8
Sea Cucumber with Mushrooms & Duck Feet Hot Pot
冬菇海参鸭掌煲
$48.8
Seafood and Bean Curd Hot Pot
海鲜豆腐煲
$38.8
Sizzling Chicken Hot Pot
啫啫鸡煲
$32.8
Steamed Pork Belly & Taro Hot Pot
香芋扣肉煲
$31.8
Salted Fish with Dried Chicken & Bean Curd Hot Pot
咸鱼鸡粒豆腐煲
$29.8
Poultry
Peking Duck (2 Courses)
北京片皮鸭二食 （一只）
$88.8
Signature Fried Pigeon
招牌红烧乳鸽
$36.8
Crispy Goose (1/4)
脆皮烧鹅 (例）
$28.8
Marinated Goose in Chao Chow Style（Whole）
潮州卤水鹅 （只）
$118.0
Hand-Shredded Free Range Chicken （Whole）
海蜇手撕鸡 （只）
$56.0
Roasted Duck (Half)
明炉烧鸭（半只）
$36.8
Shantung Chicken (Half)
山东鸡（半只）
$27.8
Satay Chicken
沙爹鸡柳
$26.8
Crispy Skin Chicken (Half)
脆皮炸子鸡（半只）
$26.8
Special Roasted Chicken (Half)
南乳吊烧鸡（半只）
$26.8
SteamedFree Range Chicken with Vegetables (Half)
菜胆走地鸡（半只）
$33.8
Boneless Chicken in Lemon Sauce
西柠软鸡
$26.8
Szechuan Chicken
四川鸡
$26.8
Braised Chicken with Cashew Nut
腰果鸡丁
$27.8
Pork Beef & Lamb
Two Kind of Seasoned Vegetables with Crab Meat
鲜蟹肉扒双蔬
$29.8
Stir Fried Beef Steak with Goose Liver Paste
法国鹅肝酱和牛粒
$36.8
Pan Fried Beef Ribs with Goose Liver Paste
法国鹅肝酱煎牛仔骨
$36.8
Signature Stir Fried Beef Steak in Japanese Style
招牌清酒和牛粒
$36.8
Chinese Style Fillet Steak
中式煎牛柳
$32.8
Deep Fried Shredded Beef with Peking Sauce
干烧牛柳丝
$32.8
Sautéed Fillet Steak with Wasabi
芥末牛柳粒
$33.8
Sautéed Fillet Steak with Black Pepper
黑椒牛柳粒
$33.8
Sautéed Beef with Vegetables
时菜牛肉
$29.8
Sautéed Beef with Oyster Sauce
蚝油牛肉
$32.8
Szechuan Beef (Hot)
四川牛肉
$32.8
Sweet and Sour Pork With Tropical Fruit
鲜什果咕噜肉
$32.8
Signature Pan Fried Pork Belly Rib
家乡煎焗排骨
$36.8
Stir Fried Pork Neck and Beans with XO Sauce
Xo猪颈肉四季豆
$32.8
Fried Pork Spare Ribs with Sweet and Sour Sauce
菠萝生炒骨
$29.8
Special Pork Spare Ribs with Vinegar Sauce
镇江排骨
$29.8
Fried Pork Spare Ribs with Spicy Salt and Pepper
椒盐排骨
$29.8
Fried Pork Spare Ribs with Peking Sauce
京都焗肉排
$29.8
Mongolian Lamb
蒙古羊肉
$29.8
Entree
Steamed Crab Xiao Long Bao (4 pieces)
蟹肉小笼包（四粒）
$12.8
Chicken Spring Rolls (4 pieces)
鸡丝春卷（四条)
$12.8
Deep Fried Milk Custard Roll
特色脆炸鲜奶（8条）
$23.8
San Choy Bow (4 pieces )
腊味生菜包（4片）
$32.8
Roasted BBQ Pork
脆皮烧肉
$32.8
BBQ Pork
蜜汁叉烧
$32.8
Steamed Oyster with Ginger & Shallot
清蒸生蚝
Market Price
Chao Chow Style Oyster Pancake
潮式煎蚝烙
$68.8
Steamed Scollop with Ginger & Shallot
姜葱蒸带子
Market Price
Steamed Scollop & Vermicelli with XO Sauce
Xo 粉丝蒸带子
Market Price
Steamed Abalone with Ginger & Shallot
姜葱蒸鲍鱼仔
Market Price
Stir Fried PiPi with XO Sauce
xo酱炒 pipi
Market Price
Dim Sim (4 pieces) Chef Recommended
烧卖 （四粒）
$12.8
Prawn Dumpling (4 pieces)
虾饺 (4粒）
$13.8
Salmon Sashimi
三文鱼刺身
$38.8
Soup
Clear Chicken Soup with Fish Dumpling
清鸡汤鱼皮饺
$26.8
Seafood and Fish Maw Soup (Per Head)
海皇鱼肚羹（每位）
$16.8
Chinese Bouillabaisse (Per Head)
鲍参翅肚羹（每位）
$19.8
Seafood Combination Bean Curd Soup (Per Head)
海鲜豆腐羹（每位）
$9.8
Hot and Sour Soup (Per Head)
酸辣汤（每位）
$9.8
Chicken and Sweet Corn Soup (Per Head)
鸡茸粟米羹（每位）
$9.8
Crab Meat and Sweet Corn Soup (Per Head)
蟹肉粟米羹（每位）
$18.8
Beef and Egg Flower Soup (Per Head)
西湖牛肉羹（每位）
$9.8
Wonton Soup (Per Head)
上汤云吞 （每位）
$11.8
Vegetables
Braised Fish Paste and Fish Dumpling with Vegetables
鱼皮饺鱼滑浸时蔬
$32.8
Fried Stuffed Lotus with Celery & Black Fungus
云耳荷芹炒让莲藕
$29.8
Steamed Mixed Vegetables with Bamboo Fungus
竹笙扒上素
$32.8
Baked Mixed Vegetables with Portuguese Style
葡汁焗时蔬
$32.8
Sliced Dry Ham with Seasoned Vegetables
云腿扒时蔬
$36.8
Chinese Broccoli with Oyster Sauce
蚝油芥兰
$29.8
Steamed Bean Curd Stuffed with Minced Prawn
百花蒸酿豆腐
$36.8
Japanese Bean Curd with Crab & Fish Seed
蟹肉玉子豆腐
$39.8
Braised Two Kinds of Mushrooms & Vegetables
双菇扒菜胆
$32.8
Steamed Egg White & Milk with Seafood Combination
海棠豆腐
$32.8
Spicy Salt and Pepper Tofu
椒盐豆腐角
$26.8
Braised Pan Fried Bean Curd with Mushroom
冬菇红烧豆腐
$28.8
Peached Vegetables with Oyster Sauce
郊外油菜胆
$28.8
Chao Chow Style Deep Fried Bean Curd
潮州炸豆腐
$26.8
Dessert
Lotus Custard Bun
莲蓉寿包 (半打）
$18.8
Mango Pudding
芒果布丁
$9.8
Mango Pancake
芒果班截
$9.8
Sunny Seafood Mortdale
Address
8 Pitt St, Mortdale, NSW 2223
Hours
Monday – Friday
10am – 3pm, 5pm – 10pm
Saturday/Sunday
10am – 3pm, 5pm – 10pm